A SIMPLE KEY FOR BUMBU RENDANG AYAM UNVEILED

Garnishes: Sellers preference here. Traditionally lots of oldsters in Indonesia consume bubur ayam for breakfast, so they increase things such as sliced omelettes. We prefer to take in it for supper however and choose to top it off with lime wedges, fried shallots, cilantro, eco-friendly onions, peanuts, and of course sambal.Salam Kak. Saya baru sa